Nutrition Facts | ||
---|---|---|
Serving Size 1 (1g) Recipe makes 50 servings The following items or measurements 50 small pretzel twists rollo candies | ||
Calories 9 | ||
Calories from Fat 9 | (93%) | |
Amount Per Serving | %DV | |
Total Fat 1.0g | 1% | |
Saturated Fat 0.1g | 0% | |
Monounsaturated Fat 0.6g | ||
Polyunsaturated Fat 0.3g | ||
Trans Fat 0.0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Potassium 5mg | 0% | |
Total Carbohydrate 0.2g | 0% | |
Dietary Fiber 0.1g | 0% | |
Sugars 0.1g | ||
Protein 0.1g | 0% | |
Vitamin A 0mcg | 0% | |
Vitamin B6 0.0mg | 0% | |
Vitamin B12 0.0mcg | 0% | |
Vitamin C 0mg | 0% | |
Vitamin E 0mcg | 0% | |
Calcium 0mg | 0% | |
Iron 0mg | 0% | |
Those Pretzel Things ( Pecan Rollo Bites)
My niece made these for our 4th of July party and they were gone before dessert was even served! Everyone loved them and kept going back for one more of "those pretzel things"! So easy to make- a definite for my Christmas cookie baskets.
by Kat Rahal
15 min | 10 min prep
SERVES 50
- 50 small pretzel twists
- 50 pieces rollo candies
- 50 pieces whole pecans or walnuts
- Place pretzel pieces on a baking sheet.
- Top with one Rollo candy.
- Place in a warm (250 degrees) oven to just let the Rollo candy melt on top of the pretzel to hold it in place.
- Remove from oven and place a pecan piece on top.
- Let cool and harden.
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